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Lucky Mala Noodle

Lucky Mala Noodle 上上仟麻辣烫

 

A perfect bowl of MalaTang is from a recipe that has been a heritage passed on for generations over 100 years through a series of trial and error. It’s the foundation of flavour in every bowl of soup. Using only the finest selection of beef and pork bones, our broth is boiled for more than 10 hours, using 18 different types of spices, along with traditional Chinese herbs. Not only are these herbs great for your body, it makes the dish incredibly aromatic as well.

 

It is then cooked till golden, which signifies that it’s ready! Choose your favourite ingredients, level of spiciness and numbness, and you’ll enjoy a heavenly bowl of Lucky Mala Noodle!

 

麻辣烫,所有的美味均源自于那经历过无数次反复实验的百年私房食谱,一代传一代,薪火相传。

 

严选新鲜的牛骨和猪骨,使用慢火熬煮十多个小时,加入牛油和卤汁,并再加入十八种不同的香料和中药材,滋味之余,也能养生。长时间的熬煮下,汤头煮至金黄色的完美色泽,一锅香浓卤汤底也开始香味四溢,色香味俱全。

 

可选择菜品、辣度和麻度,这便是我们“上上仟麻辣烫”。

 

Location: LG-K01, Lower Ground Floor

*Non-Halal