YU by Oriental Group

Yu – The Future of Chinese Tradition
Designed within an intimate dining space, the latest pork-free Modern Chinese concept by the award-winning RUYI & LYN team features delectable dim sums by day, bespoke original cocktails by night and a progressive culinary menu helmed by award-winning Executive Chef James Ho. Our legacy is steeped in innovating traditional Chinese cuisine for everyone to enjoy, and for the future generations to come.


Opening Hours daily
Dine In
Weekdays :  11am – 3pm & 5.30pm – 10.30pm
Weekends & Public Holiday: 11am – 10.30pm


Weekdays :  11am – 2:30pm & 5.30pm – 9.30pm
Weekends & Public Holiday: 11am – 9.30pm



Location: Lot G-243, Ground Floor


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